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Picture

Pear Loaf

Recently I came upon this recipe.  Luckily I had 3 pears in the refrigerator ... it was time to bake this moist, nutty delicious loaf.  Great with morning coffee or afternoon tea. 


Ingredients
 
2 cups flour *

2 1/2 cups pears (2-3 medium-sized pears)
3 Tablespoons flaxseed or flaxmeal 
1/4 cup sugar
3/4 cup coconut oil, melted 
1 teaspoon vanilla extract
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon ground cinnamon
1 teaspoon ground ginger
1/2 teaspoon salt
1 cup chopped walnuts or pecans, optional

* 
(Original recipe calls for gluten-free flour.  I used spelt flour, an ancient grain.  Spelt is a distinct variety of wheat and does contain gluten.)

Preparation

Preheat oven to 350° F.


Remove stems and seeds from pears.  Add pears, vanilla and melted oil to the blender and blend into a purée.

If you do not have a high-speed blender, blend the ingredients with an electric beater mixing all dry ingredients in a large bowl along with the pear, oil and vanilla purée mix until thoroughly combined.  Fold in walnuts.

Add the mixture to a greased, parchment-lined loaf pan.  Bake for 40-50 minutes or until a toothpick comes out clean.  Let loaf cool before serving.

Original recipe by Kaitlyn Noble.
https://www.google.com/search?q=Kaitlyn+Noble%2C+pear+bread&oq=k&aqs=chrome.0.69i59l2j69i57j69i60j69i65l2j69i60j69i61.1798j0j7&sourceid=chrome&ie=UTF-8  
​

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  • Home
  • About
  • Portfolio
    • Designs
    • 20th Anniversary
  • Recipes A-M
    • Apple Cake
    • Apple & Quince Compote
    • Asian Style Meat Sauce
    • Beef & Vegetable Stew
    • Bran Muffins
    • Caesar Salad Dressing
    • Carrot Cake
    • Caribbean Rice and Beans
    • Chicken Balti Pasanda
    • Chicken - Jerk
    • Chicken Pot Pie
    • Chicken Shawarma >
      • Pita Bread
      • Flat Bread
      • Shawarma Spice Blend >
        • Chopped Salad
        • Garlicky Tahini
        • Green Zhug
        • Mango Amba Sauce
        • Red Pickled Onion
    • Chicken & Tomatillo Stew
    • Chicken Wings
    • Chili
    • Coconut Zucchini Noodles with Spiced Meatballs
    • Cranberry Relish
    • Falafel
    • French Silk Pie
    • Lasagne with Squash Noodle
    • Mac & Cheese
    • Mango Avocado Salsa
    • Meatloaf
  • Recipes N-Z
    • Oat & Tahini Breakfast Cookie
    • Oatmeal Raisin Cookies
    • Pad Thai
    • Paleo Bread
    • Pasta, Sausage & Veggies
    • Pear Loaf
    • Pork Schnitzel
    • Quinoa or Millet & Chickpeas
    • Soup, Stock, Chowder >
      • Baked Potato
      • Beef & Barley
      • Chicken Stock
      • ​Corn Chowder
      • Curried Chickpeas & BBQ’d Pork
      • French Onion
      • Mulligatawny
      • Pear & Leek
      • Tomato
    • Stir Fry
    • Tacos
  • Wendy Saby
    • New Mexico 2022
    • Moody Skies
    • Spring 2021
    • Collages
    • Flowers
    • Crows
    • Exposures
  • Dennis Siren
    • Recent Photos
    • Illustrations
    • Photographs
    • Collages
    • Awards
  • Brian Saby
  • Testimonials
  • Contact