Saby Siren Productions • Artist Documentation • Wendy's Food Blog & Recipes
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      • Pita Bread
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        • Red Pickled Onion
    • Chicken & Tomatillo Stew
    • Chicken Wings
    • Chili
    • Coconut Zucchini Noodles with Spiced Meatballs
    • Cranberry Relish
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    • Lasagne with Squash Noodle
    • Mac & Cheese
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    • Meatloaf
  • Recipes N-Z
    • Oat & Tahini Breakfast Cookie
    • Oatmeal Raisin Cookies
    • Pad Thai
    • Paleo Bread
    • Pasta, Sausage & Veggies
    • Pear Loaf
    • Pork Schnitzel
    • Quinoa or Millet & Chickpeas
    • Soup, Stock, Chowder >
      • Baked Potato
      • Beef & Barley
      • Chicken Stock
      • ​Corn Chowder
      • Curried Chickpeas & BBQ’d Pork
      • French Onion
      • Mulligatawny
      • Pear & Leek
      • Tomato
    • Stir Fry
    • Tacos
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Picture
Wendy's portrait by Alan Dayton, 2007
​​The kitchen in our century+ home was in need of a makeover when we made the purchase in 2009.
In late 2010 we hired a carpenter friend to do the renovation and by the spring of 2011 we had a beautiful new L-shaped kitchen.  Bamboo flooring.  
The peninsula houses a 5-burner Jenn Air cooktop.  Seating for 6 people.  When not being used as a cooking platform, the cooktop is enclosed with the cedar cover.  Great space for hosting a gathering since the peninsula will function as a bar/serving area.  A Bosch double convection oven also occupies the space. The original kitchen space has a double sink, 12-foot countertop, refrigerator & dishwasher. 

​We've moved!


​'At the Beach'
In December 2021 the decision was made to retire.
Selling our home/studio has allowed us the freedom to enjoy life without monetary worry.
Our youngest son purchased a home for us in Grand Bend. 
​We now reside 
 'At the Beach' !

Our new kitchen is galley-style.  The challenge was finding room for our kitchen aids.
What didn't fit was donated to a second time around shop.

Cooking on a gas range for thirty years, I now have a flat top stove.
The flat top burners do take a few minutes to heat up but once they do the heat remains consistent. 


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  • Home
  • About
  • Portfolio
    • Designs
    • 20th Anniversary
  • Recipes A-M
    • Apple Cake
    • Apple & Quince Compote
    • Asian Style Meat Sauce
    • Beef & Vegetable Stew
    • Bran Muffins
    • Caesar Salad Dressing
    • Carrot Cake
    • Caribbean Rice and Beans
    • Chicken Balti Pasanda
    • Chicken - Jerk
    • Chicken Pot Pie
    • Chicken Shawarma >
      • Pita Bread
      • Flat Bread
      • Shawarma Spice Blend >
        • Chopped Salad
        • Garlicky Tahini
        • Green Zhug
        • Mango Amba Sauce
        • Red Pickled Onion
    • Chicken & Tomatillo Stew
    • Chicken Wings
    • Chili
    • Coconut Zucchini Noodles with Spiced Meatballs
    • Cranberry Relish
    • Falafel
    • French Silk Pie
    • Lasagne with Squash Noodle
    • Mac & Cheese
    • Mango Avocado Salsa
    • Meatloaf
  • Recipes N-Z
    • Oat & Tahini Breakfast Cookie
    • Oatmeal Raisin Cookies
    • Pad Thai
    • Paleo Bread
    • Pasta, Sausage & Veggies
    • Pear Loaf
    • Pork Schnitzel
    • Quinoa or Millet & Chickpeas
    • Soup, Stock, Chowder >
      • Baked Potato
      • Beef & Barley
      • Chicken Stock
      • ​Corn Chowder
      • Curried Chickpeas & BBQ’d Pork
      • French Onion
      • Mulligatawny
      • Pear & Leek
      • Tomato
    • Stir Fry
    • Tacos
  • Wendy Saby
    • New Mexico 2022
    • Moody Skies
    • Spring 2021
    • Collages
    • Flowers
    • Crows
    • Exposures
  • Dennis Siren
    • Recent Photos
    • Illustrations
    • Photographs
    • Collages
    • Awards
  • Brian Saby
  • Testimonials
  • Contact